Sometimes I feel this humble blog is my somewhat ignored child. I think about this blog all the time and I’m constantly planning a million things to post here. But alas, paid work must come first and sometimes that work takes up most of my time… which is a good thing is it not? You should see my list of recipes I’ve got going. Every season I make this long list of recipes to prepare, photograph and post here for you to completely revel in and enjoy. However, half of those recipes never make it onto the blog. The really delicious recipes that I feel you MUST have come rain or shine or snowstorm or vacation actually get posted. Other recipes sort of hang around season after season until before I know it, it’s been a full year and the recipe is still on my “to post” list. This Socca (chickpea flatbread) is one such recipe. I can’t say for certain why it’s taken me so long to post this other than it often disappears before I can snap a few photos. Socca is such a simple, fragrant, tasty little recipe that I prepare at least two or three times a week. Sometimes […]
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